Region Wachau
Get to know a region where both fine wine and sweet apricots have a home.
Region of wine masters
Wachau - a place with exceptional terroir
The Wachau, one of Austria's most renowned wine regions, stretches along the Danube between Melk and Krems. This picturesque landscape, a UNESCO World Heritage Site, captivates with its terraced vineyards and charming villages.
The region is globally famous for its excellent white wines, particularly Grüner Veltliner and Riesling. These primary varieties thrive here under optimal conditions and achieve outstanding quality thanks to the unique terroir, meticulous craftsmanship, and traditional viticulture methods. Grüner Veltliner delights with its freshness and fine minerality, while Riesling impresses with elegant fruit aromas and vibrant acidity.
Sweet secrets of the region
Discover the jewels of the Wachau
Another highlight of the Wachau is the famous Wachauer apricots. These high-quality apricots form the basis for numerous local specialties such as apricot jam, apricot brandy, and apricot dumplings, which are a delicious addition to the regional cuisine.
Immerse yourself in the deeply rooted viticulture of the Wachau, reflected in every glass of wine. Experience unforgettable moments, whether hiking through hills, participating in a wine tasting, or visiting the numerous historic sites. The Wachau welcomes you with open arms and countless discoveries.
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